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Posts Tagged ‘Austin’

Sunday Brunch Celebrates the Hatch Green Chile!

In Uncategorized on August 13, 2010 at 2:32 pm

This Sunday we will feature the the most seasonal of chiles the Hatch Green Chile. In a couple weeks these fragrant, delicious green chiles will ripen to red chiles to be dried for great dishes of there own. This month in which they are still green gives us a whole other flavor to enjoy; slightly sweet and full with varying heat depending on the variety. We have some Big Jim’s (the chile on the left up there) and NM 6-4 ( the one on the right). Big Jim’s have a medium heat and the 6-4 are mild. These arrived today straight from farmer Jimmy Lytle at Hatch Chile Express. These chiles we in the field Wednesday morning and here in Austin by Friday. I’ll begin roasting right away. Once these are all roasted they will be ready for this week’s brunch! Check out these featured items. Hope to see you this Sunday 11-2 or till we run out!

Hatch Green Chile Pork Stew
Hatch Green Chile Corn Pudding
Hatch Green Chile Quesadillas
Hatch Green Chile Migas
Hatch Green Chile and Corn Meal Waffle

One of the best brunches in Austin? The Daily Texan thinks so!

In Uncategorized on July 24, 2009 at 12:49 pm

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From The Daily Texan’s Summer guide! Many Thanks to the DT.

Maker’s Mark Bourbon Brunch

In Uncategorized on June 16, 2009 at 4:18 pm

Traveling Bistro and Maker’s Mark is teaming up to bring you a fun and tasty themed brunch. June 28th at Nomad Bar as usual. Special cocktails by Maker’s Mark Ambassador, Adam Harris.  We will have these featured items plus the usual favorites:

Grilled Pork Loin Chops with Maker’s Mark & Mustard Glaze
Sweet Maple & Maker’s Mark Chicken Wings
Loretto Corn Casserole
Bacon and Black Pepper Waffles with Maker’s Mark Apple Syrup